الجمعة، 15 فبراير 2013

potatoes



Potatoes are collected for export automatically or semi-automatic way
 for another purposes usually the manual way is used
 
Potatoes are stored at a temperature of 2 - 3 degrees Celsius, and humidity 85% - 90% for 45 - 120 days 

Agricultural cycle
Agricultural cycle is a key factor for the successful control of many diseases such as (brown rot, black crust, Rizuktonaa, molds roots and nematodes). Potatoes are grown usually every 3 - 4 years in the same field and through the agricultural cycle include wheat, barley, feed, soybeans, peas, alfalfa, cotton, corn, depending on the local conditions and farmer preference

types and uses of potatoes

Due to the multiple uses of potatoes are classified according to the following categoriesMain items for export: Nova, Dyaman, Spunta, Nicolas, mondial, Lady Crystal, lecta, Santee, Dita, Kara and Monalisa

Manufacturing varieties: Diamant, Cardinal, Lady Rosetta, Lady Olympia, Saturna, Herta, Hermes, Senora, Paulista, Lady Claire, alpha, Asterix, Donald, Agria, Desiree and Santana
 
Items intended for local consumption: Diamond, Spunta, stairs, alpha, Slaney, Byrne, mondial, Erinda, Brovinto, V
alor Santee, Dita, Santana, Picasso, Accent and Gejant.